YeastSpotting 6.29.12 ~ Flat Breads, Sweet Breads, and More

Flatbreads, Filled Breads, and Savory Pastries
	Frankfurt Pretzels With Honey Mustard Sauce L’Exquisit
	Vegetarian Chard, Fennel & Feta Savory Pie Life’s a Feast
	Pita Bread Curious Cuisiniere
	Sourdough Whole Grain Seeded Crackerbread Wine Barrel Gourmet’s Blog
	Stuffed Harsha (Harcha) Moroccan Cuisine Marocaine
Sweet Breads and Pastries
	S’Mores Dessert Pizza Not Just A Chick
	Brioche Crescent Rolls With Lemon Curd cynthesizing food and fun
	Coques De Sant Joan My Own Bakery
	Lazy Butter Flaky Bake Kobo
	Pumpkin Chocolate Rolls Bake Kobo
	Vetekrans – Swedish Tea Ring My Danish Kitchen
Made with Bread
	Grape Gazpacho L’Exquisit
	Grilled Bread With Barbecued Vegetables, Etc. blog from OUR kitchen (etherwork.net)
	Sandwich With Cheddar And Arugula Pesto L’Exquisit
	Toast Mit Rote-Bete-Butter Bistro
	Vegetarian Burgers With Clary Sage Erbe in Cucina (Cooking with Herbs)

Don’t forget to check out the other pages in this week’s YeastSpotting:

Loaves and Rolls, First Batch

Loaves and Rolls, Second Batch

YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.