I Baked a Hamster

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1. Kristen says

   May 5, 2009 at 8:10 pm

   Susan, I have to say that I personally know very well there are good fruitcakes! Those people who malign fruitcake have never experienced the real thing. I’m glad to find a fruitcake lover in a baker of your caliber!

2. elra says

   May 5, 2009 at 9:52 pm

   For the moment I thought you were serious!
   The process of making this hamster bread seems pretty long and scary, but tempting!

   I agree with Kristen, in fact I have a very very good fruit cake recipe, with marzipan in it. I should make some for you, maybe you will like it.
   Cheers,
   elra

3. Jeremy says

   May 6, 2009 at 6:31 am

   That was fun, lets try another?

4. Rosa says

   May 6, 2009 at 9:35 am

   I love the name of that loaf! It must be very filling…

   Cheers,

   Rosa

5. Natashya says

   May 6, 2009 at 11:15 am

   I had to run right over with that post title!
   What an interesting loaf. I look forward to the next challenge you two come up with.