Notes from my kitchen, in which I bake bread and raise a few other matters
Another record week for YeastSpotting! Awesome, people.
Next week will mark the one-year anniversary of YeastSpotting, and I’m hoping that it will be the most well-attended edition ever. So don’t be shy, please share all your yeasted masterpieces. Everyone is welcome!
In case you’ve been napping for the past few days and somehow missed the news, Nicole of Pinch My Salt is leading a bread-baking charge: she and over 100 (!) other fearless bakers will be baking their way through Peter Reinhart’s The Bread Baker’s Apprentice, loaf by delicious, challenging, gorgeous loaf. If you’d like to be part of this journey, I think there’s still time to get on board! To follow their progress, check out their Flickr group.
Also, make sure you visit the BreadBakingDay #19 roundup at Cindystar for all of your Spring Bread needs.
And, as always, although I don’t say it enough, thank you so much to all of you who share your amazing stuff here.
