YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.
Notes from my kitchen, in which I bake bread and raise a few other matters
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[…] I am sending this bread to this week’s Yeast Spotting. See you over […]
[…] when I saw this recipe, –which is in every way looked like bread to me–posted on last week’s Yeast Spotting. I went to The Sourdough BBB side put in a comment that I would bake it very soon. I […]
Another lovely roundup. Thank you for creating this!!
The Moroccan crepes look delicious!
Oh Gosh! This round up is probably the most colorful, interesting and so irresistible. Haven’t been able to bake in 3 weeks, I want to make most everything in this round up.
Ditto on the Moroccan crepes so inviting and original.
Provolone-Cheddar Stuffed Garlic Herb Loaves look rich and divine.
And a lot more GF breads!
I am in trouble now that I have access to a real kitchen. ;0)
Always exciting to see new type of bread! They are all superb!
Delicious round-up!
Thanks for including mine, Susan
Like others, I am drooling over the Moroccan crepes, so unique, I am just not sure I am able to make them, the recipe is quite involved, but… wow! They are amazing!
Always love your site, but this time I actually said, “OOOOOO!” (OUT LOUD). Thanks for the inspiration.