YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.
![Pecan Chocolate Meringue Babka [Ring]](http://www.wildyeastblog.com/wp-content/uploads/ys/ys040910-pecan.jpg "Pecan Chocolate Meringue Babka [Ring] ~ At Home In The Kitchen")
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[…] am sending this to this week’s Yeast Spotting. Please go there to check out many other baked goods by yeast enthusiasts around the […]
After a horrible night’s sleep, with a bad cold, knowing that there would be a Yeastspotting waiting for me was the bright light at the end of the tunnel I soooo needed this morning
great group of breads, that whole wheat sourdough oat is calling my name…..
How many times can I express how much I love Fridays because of yeastspotting. This is a great roundup! I really feel like getting my hands in some dough now. Have a great weekend!
I agree with Memoria, Fridays are awesome. I love to see all the different breads people make, and sometimes see my own as well!
This looks so yummy!
Bread baking needs to become a priority for me. Thanks for the inspiration.