YeastSpotting is a weekly collective showcase of yeasted baked goods and dishes with bread as a main ingredient. For more bread inspiration, and information on how to submit your bread, please visit the YeastSpotting archive.
Notes from my kitchen, in which I bake bread and raise a few other matters
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[…] am sending this bread to Yeast Spotting. And I am going to go over there to see other bakers’ breads for the week which has always […]
Natashya says
Gorgeous breads, great flavours!
Cathy (breadexperience) says
Oh my! Such beautiful loaves!
SallyBR says
Susan, thanks again for the work you put into this!
(for some reason one of the photos is not showing, the 100% whole wheat cinnamon bagels from Other Side of Fifty – it might be a problem with my computer, but I just decided to let you know…)
Susan says
Sally, those bagels, were not submitted, I spotted them myself. Only submitted things have photos — so no worries about a problem with your computer!
Rosa says
Gorgeous breads! Every week I discover something new…
Cheers,
Rosa
SallyBR says
Mystery solved!
Thanks…
girlichef says
Everything looks delicious…and tempting, as usual! I’m so inspired every week! No, make that every time I pop by!
elra says
A group of fabulous and very passionate baker!
Teresa says
A great round up of breads this week, thankyou Susan!
Lori says
Beautiful. I love to look at the variety here. It always inspires me.
Jeannie says
So many beautiful loaves of bread! Love this site already!
Lien says
again a wonderful selection of breads, Thanks for putting them together every week Susan!