YeastSpotting is a weekly showcase of yeasted baked good and dishes with bread as a main ingredient. For more bread inspiration, and information on how to participate, visit the YeastSpotting archive.
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What was I thinking looking at all this deliciousness before lunch? Silly, sillyfish.
Wonderful! I have been up for a few hours, and am hungry for some toast. So many choices with these great breads. Have a wonderful weekend.
Another fabulous roundup! I love bread soooooo much!
Cheers,
Rosa
Beautiful!
Amazing entries and bravo to all home bakers …
Right now, a stuffy nose and headache is making me miserable. This collection of breads has certainly perked me up a bit. 🙂
awesome collection again.. and i now have a really long list of breads to try!! Have a great weekend !
So original and inspiring. I am hungry now. 🙂
I love Yeastspotting each week! I really look forward to all the entries on this site.
I need advice. I have been checking your tutorials, Susan .
I want to make focaccia that calls for 1 tablespoon yeast and substitute 100% hydration sourdough starter.
Thank you very much.
awesome collection of information. i like it very much.
I love reading Yeastspotting every week. Now if I just had time to try all my favorites!
Just wanted to let you know that the link to the hippo biscuits isn’t correct. It is linked to another yeastspotting post.
Lisa